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Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©
Material Details
- Blade Material: German X50CRMOV15 Stainless Steel (produced with OUTOKUMPU)
- Special Treatments: D3™ Diamond Detailing Sharpening (16-18°), Dalstrong LionShield™ Treatment
- Handle Material: Robust ABS thermoplastic polymer
- Sheath Material: Protective thermoplastic sheath
Blade Specifications
- HRC: 56 (Rockwell Hardness Scale)
- Edge Angle: 16-18° double bevel
- Blade Finish: Polished satin finish
Construction Details
- Tang: Full tang construction
- Bolster: Hybrid bolster (varies by model)
Care Instructions
- Hand wash with warm water and soap
- Towel dry immediately
- Easy to sharpen at home
- Hone regularly with honing rod
- Store in protective sheath
- Low maintenance, high performance design
Use Case Scenarios
- Daily home cooking
- Professional kitchens on a budget
- All-purpose cutting tasks
- High-volume food preparation
- Ideal for passionate home cooks seeking professional performance
- Perfect for culinary professionals wanting reliable tools without premium pricing
- Excellent entry point into high-performance German steel
$99.00
Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©—
$99.00
Chef's Knife 8" | Vanquish Series | NSF Certified | Dalstrong ©
Material Details
- Blade Material: German X50CRMOV15 Stainless Steel (produced with OUTOKUMPU)
- Special Treatments: D3™ Diamond Detailing Sharpening (16-18°), Dalstrong LionShield™ Treatment
- Handle Material: Robust ABS thermoplastic polymer
- Sheath Material: Protective thermoplastic sheath
Blade Specifications
- HRC: 56 (Rockwell Hardness Scale)
- Edge Angle: 16-18° double bevel
- Blade Finish: Polished satin finish
Construction Details
- Tang: Full tang construction
- Bolster: Hybrid bolster (varies by model)
Care Instructions
- Hand wash with warm water and soap
- Towel dry immediately
- Easy to sharpen at home
- Hone regularly with honing rod
- Store in protective sheath
- Low maintenance, high performance design
Use Case Scenarios
- Daily home cooking
- Professional kitchens on a budget
- All-purpose cutting tasks
- High-volume food preparation
- Ideal for passionate home cooks seeking professional performance
- Perfect for culinary professionals wanting reliable tools without premium pricing
- Excellent entry point into high-performance German steel
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Material Details
- Blade Material: German X50CRMOV15 Stainless Steel (produced with OUTOKUMPU)
- Special Treatments: D3™ Diamond Detailing Sharpening (16-18°), Dalstrong LionShield™ Treatment
- Handle Material: Robust ABS thermoplastic polymer
- Sheath Material: Protective thermoplastic sheath
Blade Specifications
- HRC: 56 (Rockwell Hardness Scale)
- Edge Angle: 16-18° double bevel
- Blade Finish: Polished satin finish
Construction Details
- Tang: Full tang construction
- Bolster: Hybrid bolster (varies by model)
Care Instructions
- Hand wash with warm water and soap
- Towel dry immediately
- Easy to sharpen at home
- Hone regularly with honing rod
- Store in protective sheath
- Low maintenance, high performance design
Use Case Scenarios
- Daily home cooking
- Professional kitchens on a budget
- All-purpose cutting tasks
- High-volume food preparation
- Ideal for passionate home cooks seeking professional performance
- Perfect for culinary professionals wanting reliable tools without premium pricing
- Excellent entry point into high-performance German steel
